The Gauteng Health MEC, Nomantu Nkomo-Ralehoko, has implored residents of Soweto, to exercise caution when purchasing or consuming food items.
Nkomo-Ralehoko was speaking during the commemoration of World Food Safety Day held in Soweto.
During her address, the MEC reflected on the devastating impact foodborne illnesses had on the people last year, where the province recorded about 700 cases.
“It is unacceptable that 30 of our young ones have lost their lives to foodborne diseases, with the community of Naledi tragically recording the highest number of child deaths. Ten precious lives were lost here due to consumption of harmful pesticides. This is a wake-up call for all of us,” remarked Nkomo-Ralehoko.
The MEC emphasised that although authorities have intensified efforts to combat this challenge, everyone must get involved.
“Together we can educate each other about safe food handling practices, proper cooking methods and the importance of cleaning and sanitising our food preparation areas,” advised Nkomo-Ralehoko.
This event follows last year’s intensified mass registration of local spaza shops across the country, as part of efforts to ramp up compliance and inspect the shops.
The MEC further encouraged residents to adhere to the basics and promote good hygiene practices.
Amongst others she reminded the community about washing hands frequently, storing food appropriately and checking the expiry date.
Those in attendance were cautioned against ignoring the shared safety guidelines.
